Ingredients
2 1/2 c water
1 1/2 c sugar
1/4 c lavender leaves, chopped
2 1/2 c water
1 c lemon juice
Ice cubes
Instructions
First, heat the first measures of water and sugar to a boil until the sugar dissolves. Add lavender and let the mixture cool to room temperature. Strain out the lavender. In a pitcher, add lavender infusion to second measure of water and lemon juice. Stir and add more sugar to taste. Chill and serve lemonade over ice.
Serves 6-8