Slow-roasted pork gets a bold finishing touch from a glossy blackberry-orange reduction, with rosemary and shallot bringing savory depth to the sweet, tangy sauce.
Recipe Tag Archives
Autumn Pear Salad
Sweet, crisp and savory, this autumn salad combines ripe pear, peppery greens and toasted walnuts and optional bleu cheese for a fresh, flavorful season dish.
Pan Seared Herb Salmon with Tarragon Vinegar
Fresh herbs, garlic and shallot build layers of flavor around pan-seared salmon, while lemon keeps the dish bright and balanced.