Sparrow Lane Spring Salad


1 bag mixed baby greens
1/2 bag spinach leaves
3/4 c crumbled Goat Cheese
2 granny smith apples (chopped with skins)
1/3 c Sparrow Lane Pear Raspberry Champagne vinegar
1/2 c Sparrow Lane extra virgin olive oil
pinch of kosher or sea salt
pinch of peppercorn medley
Walnuts (optional)


Mix greens and spinach leaves together, top with berry and walnuts, cheese and apples…add a pinch of of sea salt & pepper, drizzle with raspberry champagne vinegar, add oil last.